History The beginning The craft laboratory The new factory Today Quality Products Our brands Contacts Where we are News Privacy Pastificio Giglio boasts a long tradition in the food sector; in fact, back in 1930 the grandparents of the present owners managed a restaurant at the gates to Treviso, where they also had started making egg tagliatelle for their customers. Subsequently, thanks to the success of their production, they decided to extend its distribution to all the restaurants in the province.

GIGLIO - SPECIALITA' PASTE ALIMENTARI S.r.l. Registered office, administrative office and production plant: via Ss. Fortunato e Lazzaro, 105 - 36061 Bassano del Grappa (VI) Italy tel. +39.0424.566999 - fax: +39.0424.567734 - info@pastagiglio.com 2° Production plant: via Martiri di Belfiore, 1 - 36022 Cassola (VI) Italy - tel. +39.0424.566480 - fax: +39.0424.529567 VAT Reg. No. and Vicenza Trade Register No. 01780900245 - Share Capital 100,000 fully paid-up